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| Pan fried Sweet Sticky Rice Cake (Nian Gao) http://www.answers.com/topic/nian-gao |
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| Sticky Rice Cake (Nian Gao) Eaten the day after the New Year's Eve Reunion Dinner This has become a traditional gift from my Mother-in-law. It is now sold in a many varieties, ready to eat but I prefer this basic one. |
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| Sliced them into thin pieces, |
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| Heated a little oil in pan, arranged the pieces and poured in egg and flour mixture. |
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| The Cooked side while waiting for the other side to brown a bit. Yummy sticky sweet stuff that goes well with coffee or tea. |
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